For an authentic and sustainable culinary experience.
Start your day with a wholesome breakfast featuring homemade jams and artisan bread from our family bakery.
Our dairy products come from the village creamery while herbs, salads, fruits and vegetables are freshly harvested from our garden or sourced from nearby farmers.
We focus on short supply chains and supporting local producers.
In the evening, our kitchen serves traditional South Tyrolean specialties and Mediterranean delights prepared with regional ingredients and inspired by local culinary heritage.
Our wine list features carefully selected wines from South Tyrol and Italy. Our gin bar boasts over 100 varieties from around the world.
